If you follow my YouTube channel, then you’ve seen my series of “Cheap Knife Challenges.” In a nutshell: whenever I spot a brand-new knife on super sale, so cheap it feels criminal, I'll bite and shell out the $4, then put it head-to-head against my multi-hundred-dollar super knife. The cheap blade usually holds its own for the first few veggies. But spoiler alert, inevitably, the cutting edge dulls faster than my patience at a mandatory camera-on Zoom meeting.

This season, I’m celebrating fennel’s versatility, from crisp and refreshing to rich and caramelized, while relying on seasonal staples I always keep in my pantry and refrigerator. With just two fennel bulbs, you can prep once and create two completely different sides, ideal for holiday spreads or adding variety to weeknight dinners. Served together, they offer a dynamic contrast, perfect alongside roasted chicken or turkey for a fall meal.

Do you love cars and motorsport? If so, then you might be familiar with this famous quote from Colin Chapman. Mr. Chapman is the founder of Lotus Cars, a maker of hand-built racing and street machines for over 75 years. Movie examples of his works include the James Bond submarine from “The Spy Who Loved Me,” and the low-slung exotic from the 1990 hit, “Pretty Woman.” These days his quote and this philosophy is applied to areas including product development, design, and of co

This four-ingredient butternut squash soup is a cozy, flavorful dish that’s perfect for warming up on chilly nights. The natural sweetness of butternut squash blends beautifully with the creamy richness of coconut milk, while Mae Ploy red curry paste adds a bold, spicy kick. Balanced with chicken broth, this velvety soup delivers a harmonious mix of sweet, savory and spicy flavors in every comforting spoonful.

f you’re considering an upgrade to your kitchen appliances, understanding the benefits of induction cooking, compared to other cooking methods, is crucial. In this article, we’ll explore how induction cooktops measure up against gas, radiant and coil cooktops in terms of efficiency, safety, speed and overall user experience.

When it comes to kitchen appliances, the debate between induction and gas cooktops has been ongoing.

Whether you’re a seasoned home chef or a novice in the kitchen, this recipe will help you create a delicious, versatile dough.

I avoid paper-thin blades that chip very easily. If you can damage a knife by cutting a strawberry, it’s not going to hold up to daily use.

Texture is a word often used in relation to food. Many people are turned off by certain textures and avoid such foods at all costs.